Garlic Hummus Recipe

This is The Best Homemade Hummus Recipe that is easy and creamy. You will never buy hummus again!

Author: Olena of ifoodreal.com

Prep Time: 7 minutes

Cook Time: 0 minutes

Total Time: 7 minutes

Yield: 12 servings 1x

Category: Appetizer

Method: Blender

Cuisine: Middle East

INGREDIENTS 

3/4 cup + 2 tbsp water, warm

1/4 cup tahini paste

1 tbsp olive oil, extra virgin

1 tbsp lemon juice, fresh

2 garlic cloves, medium

1 tsp salt

1/2 tsp black pepper, ground

14 oz can low sodium chickpeas, drained & rinsed

STEPS

1. Add all ingredients to a powerful blender in exact order as listed above: water, tahini, olive oil, lemon juice, garlic, salt, pepper and chickpeas.
2. Process until very smooth, pausing and scraping the walls, if necessary. About 3-4 minutes.
3. Transfer to a serving bowl, drizzle with extra olive oil and sprinkle with sesame seeds or za’atar.
4. Serve with whole grain crackers or easy dipping vegetables like celery sticks, baby carrots, zucchini/cucumber slices, snap peas and grape tomatoes.

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