Recipe: Appetizing Chicken tikka boti

Chicken tikka boti. In the above video, I have shown the recipe of kalmi tikka which is most fav Mughal cuisine. If you like the video please thumbs up. How to Make Chicken Tikka, Step by Step Simple & Delicious Chicken Tikka Boti Recipe in Urdu/Hindi with English Subtitle.

Tikka is the loveliest thing to eat for me and I think it's yours. Make delicious Chicken Tikka Boti at home with this simple and easy recipe and charm the taste buds of your family and friends. Preheat frying pan with light oil. You can cook Chicken tikka boti using 13 ingredients and 1 steps. Here is how you cook it.

Ingredients of Chicken tikka boti

1. You need of Sehri contest.
2. It's of Cookpad post.
3. You need of Chicken kabab boti with paratha.
4. Prepare of ➡👇👇👇👇.
5. You need of ➡Bhttt yummy & v easy Recipe.
6. It's of ➡Mom's ap zaror try kijye ga jin k bachay kuch nahi khaty.
7. It's of ✔ half kg boneless chicken.
8. You need of ✔1 tsp full tikka masla.
9. It's of ✔lemmon juice.
10. You need of ✔salt.
11. It's of ✔zardy ka colour.
12. Prepare of ✔in subko chicken ma laga kar 1hr k lye rakh dain...
13. It's of ✔phr oil garm krk fry kar lain.

Heat thawed Chicken Tikka Boti on medium heat for two minutes by turning occasionally. Check Tikka Boti Recipe in Urdu. Learn to cook Tikka BotiRecipe by chef at Masala TV show. Learn how to make tikka boti, a popular South Asian dish of kebabs that are tender, fragrant, and filled with flavor using the meat of your choice.

Chicken tikka boti instructions

1. Sehri contest Cookpad post 4 Chicken kabab boti with paratha ➡👇👇👇👇 ➡Bhttt yummy & v easy Recipe ➡Mom's ap zaror try kijye ga jin k bachay kuch nahi khaty. ✔ half kg boneless chicken ✔1 tsp full tikka masla ✔lemmon juice ✔salt ✔zardy ka colour ✔in subko chicken ma laga kar 1hr k lye rakh dain... ✔phr oil garm krk fry kar lain.

Tikka Boti Kebabs From South Asia. Recipe Type: Chicken Dishes, Indian & Mughlai Dishes, Kababs & Tikka, Tags: Bangladeshi kabab recipes, chicken boti kabab. Tikka boti can be made out of chicken, lamb, mutton or beef. Even fish meat can be used to make tikka as well. The leftover tikka boti can be used in salads as well as appetizers with bbq sauce.

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