Recipe of Perfect Perfect Pav Bhaji Recipe Without food Colour

Perfect Pav Bhaji Recipe Without food Colour.

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, perfect pav bhaji recipe without food colour. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Perfect Pav Bhaji Recipe Without food Colour is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It's appreciated by millions every day. Perfect Pav Bhaji Recipe Without food Colour is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook perfect pav bhaji recipe without food colour using 17 ingredients and 29 steps. Here is how you cook it.

The ingredients needed to make Perfect Pav Bhaji Recipe Without food Colour:

1. {Prepare 2 of Potato medium sized.
2. {Take 1/2 cup of Fresh Matar dana.
3. {Prepare 1 of Carrot medium sized.
4. {Get 1 of Beetroot small sized.
5. {Make ready 1 cup of Cauliflower.
6. {Make ready 1 tsp of Salt.
7. {Prepare 3 of Tomato medium sized.
8. {Take 2 of Capsicum medium sized.
9. {Get 2 of Onion medium sized.
10. {Get 2 of Green chilli.
11. {Take 1 tbsp of Ginger & Garlic paste.
12. {Make ready 1 tsp of Jeera(cumin seeds).
13. {Get 2 tsp of Kashmiri red chilli powder.
14. {Make ready 1 tbsp of Lemon juice.
15. {Take 2 tbsp of Oil.
16. {Make ready as needed of Butter.
17. {Make ready 2 tbsp of Pav bhaji masala.

Steps to make Perfect Pav Bhaji Recipe Without food Colour:

1. Heat a cooker and add 1 cup water.
2. All veggies wash, peel and cut.
3. Add potato, matar, carrot, beetroot and Cauliflower in cooker.
4. Add ½ tsp Salt.
5. Close the lead & wait for 2 whistle on medium flame.
6. After cool the cooker.
7. Open the cooker.
8. Mash the veggie.
9. Heat a pan and add oil & butter.
10. Add jeera.
11. Cut Onion, tomato,green chilli and capsicum finely chopped.
12. Add onion mix well 1 min.
13. Add ginger garlic paste and chilli.
14. Fry 2 min.
15. Add Tomato and salt ½ tsp.
16. Cover & cook for 5 min on low flam.
17. Add capsicum and mix well.
18. Add kashmiri red chilli powder & pav bhaji masala.
19. Mix well.
20. Add lemon juice.
21. Cover and cook 2 min..
22. Add mashed veggies and mix well.
23. Add 1 cup water and mix well.
24. Again cover & cook 3 min.
25. Add coriander leaves.
26. Heat a tava.
27. Add 1 tsp butter.
28. Cut the pav in center.
29. Roast the pav for 1 min on both side.

So that is going to wrap it up for this special food perfect pav bhaji recipe without food colour recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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