Easiest Way to Cook Perfect Almost Shepherds Pie
Almost Shepherds Pie. Place in a medium saucepan and cover with cold water. Set over high heat, cover and bring to a boil. Almost Homemade Shepherd's Pie; Almost Homemade Shepherd's Pie.
Yes, shepherd's pie is predominantly thought of as Irish or British. But since I'm Scottish, I thought I'd give it a unique twist to suit my ancestral tastes. The use of lamb, the smoky, heather taste of Guinness® Draught (Irish, I admit), and the topping of sharp Cheddar and smoked paprika give this version its unique, smoky-sweet flavor. You can cook Almost Shepherds Pie using 10 ingredients and 9 steps. Here is how you cook that.
Ingredients of Almost Shepherds Pie
- It's 1 can of Cream of mushroom soup.
- You need 1 can of Cream of chicken soup.
- It's 1 envelope of onion soup mix.
- You need 1 lb of ground beef.
- Prepare 4 cup of mashed potatoes.
- You need 1 tsp of salt.
- Prepare 1 tsp of Course ground black pepper.
- You need 1 cup of milk.
- You need 2 cup of frozen mixed vegetables.
- It's 1/2 cup of cheddar cheese.
In a large bowl, mash potatoes with sour cream. Add salt and pepper; set aside. In a large skillet, cook beef with onion and red pepper until meat is no longer pink and vegetables are tender; drain. Very different from the regular pub style Shepherd's Pie but still great!
Almost Shepherds Pie step by step
- Preheat oven to 350°.
- Brown ground beef in skillet.
- Mix soups, onion mix, salt, pepper, and milk in casserole dish.
- Boil vegetables according to pkg directions then add to casserole dish.
- Mix well.
- Add cooked beef to casserole. Mix well..
- Top with mashed potatoes.
- Bake at 350°F for 30 minutes.
- Sprinkle with shredded cheddar cheese, bake 5 minutes until cheese is melted..
I didn't add thyme or rosemary but I did add Epicure's Roasted Garlic and Epicure's Beef and Pork seasoning. Brown the beef with the onion, stir in tomato soup and pack into a loaf pan. Pour beans over meat mixture and top with mashed potatoes. We'll make a hearty meat and veggie gravy then cover it all up with a layer of the cheesiest creamy mashed potatoes and let them hang out in the oven for a while until the cheesy melts and you're left with almost a crust on that pie. My shepherd's pie recipe is pretty straightforward and starts the way most do.
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