Recipe: Appetizing Peppered Steak

Peppered Steak. Pepper Steak Tips Why is my pepper steak tough? Beef top round steak is a leaner, less tender cut of meat. One way to get a more tender result is to use a meat mallet prior to cooking.

Add celery, bell pepper and tomatoes. The steak marinates in a flavorful sauce for an hour and then is joined with stir-fried bell peppers, onions, and tomatoes. Make sure to dish it out hot off the stove and onto a warm bed of rice. You can cook Peppered Steak using 7 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Peppered Steak

1. Prepare 4 of servings of steak such as ribeye or sirloin, your choice.
2. It's 1/2 cup of butter.
3. You need 1/4 cup of chopped fresh parsley, or 4 teaspoons dried parsley.
4. You need 1/4 cup of minced onion.
5. It's 2 tbsp of worcestershire sauce.
6. You need 1 tsp of fresh cracked pepper.
7. It's 1/2 tsp of dry mustard powder.

The rice will soak up the mouth-watering marinade. Pepper steak is quick, easy and perfect to whip up any night of the week. Strips of beef and bell peppers are stir fried in a wok to create a delicious main dish, ready in no time! I love it with brown rice, but cauliflower rice would also be great on the side.

Peppered Steak step by step

1. Combine butter, parsley, onion, worcestershire sauce, pepper and mustard in a saucepan..
2. Heat over medium heat, stirring occasionally, until butter melts and onions start to soften. About 5 minutes..
3. Reserve 1/4 cup of mixture..
4. Grill steak to your own liking, basting frequently with butter mixture..
5. After steak is grilled to your liking, drizzle with remaining butter mixture and serve..
6. My husband likes it peppery so I add double the amount of cracked pepper. Regular ground pepper will work but fresh cracked peppercorns taste best..
7. I got this recipe twenty years ago from a recipe card my mother had from Easy Everyday Cooking..

Beef top sirloin steak is sliced across the grain for tenderness, coated in a sweet-and-savory soy sauce marinade, then quickly stir fried with fresh green pepper, onion, and tomatoes. This pepper steak recipe is a great example. Plus, since it won't see one of those take out containers, it's fresh. To make pepper steak at home, you will first need to cut beef sirloin into thin strips. This makes sure the cooking goes quickly and the beef is tender when cooked.

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