Recipe: Appetizing skunks chili (soup)

skunks chili (soup). A stinky situation: Skunk with soup can stuck on its head rescued by DNR wardens. I thought about calling it "Skunk" chili, but it didn't sound as quite appealing 🙂 This entry was posted in Soup , Uncategorized and tagged black and white. chunky , carrots , celery , chili , onion , pepper , tomatoes. Clean and wash the skunks, making sure that the scent glands are removed.

Cover with cold water and bring to a boil over high heat. Remove all the scum that rises to the surface. Skin, clean, and remove scent bag from skunk. You can have skunks chili (soup) using 19 ingredients and 2 steps. Here is how you achieve it.

Ingredients of skunks chili (soup)

1. You need 1 1/3 lb of ground sirloin, beef.
2. It's 1 of grilled sirlion steak chopped finely.
3. Prepare 1 of grilled pork chop , chopped finely.
4. It's 15 oz of cans of light red kidney beans two of them.
5. Prepare 15 oz of can of pinto beans one can.
6. You need 15 oz of cans of dark red kidney beans two cans.
7. It's 1/4 cup of granulated garlic powder.
8. Prepare 4 tbsp of minced garlic.
9. You need 1/4 cup of ground cumin.
10. It's 1/4 cup of sugar.
11. You need 2 tbsp of salt.
12. You need 3 tbsp of onion powder.
13. It's 2 small of onions chopped.
14. It's 1 tsp of ground cayenne pepper.
15. Prepare 2 tbsp of Worcestershire sauce.
16. You need 2 tbsp of balsamic vinegar.
17. It's 15 oz of can of tomato sauce six cans.
18. Prepare 8 oz of cans of tomato paste two cans.
19. You need 2 tbsp of olive oil.

Mexican chorrizo sausage; Mix all the meat in a large kettle. It is usually deep-fried in vegetable oil and served with chili and soy sauce and served in small squares skewered together and served on a plate. It can also be found steamed, stewed, or served in a soup. Biting into stinky tofu feels like biting into a piece of soft cheese and tastes best when served with sauce or toppings.

skunks chili (soup) step by step

1. brown you beef add steak and porkchop, add oil and spices after its browned add tomato sauce and rest of ingredients add paste last let cook on low for 30 minutes stirring occasionally.
2. ..

When the temperature drops and you're craving something warm to fill your belly, there's nothing like a bowl of soup, stew, or chowder to get the job done. Skunk issues in the garden this winter have led to murderous thoughts. The Indians ate skunk and so has many a trapper. Skin chicken and boil in water. Serve with warm tortillas, lime wedges and hot sauce.

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