Recipe: Perfect Italian Cheese Steak Sandwiches

Italian Cheese Steak Sandwiches. Fold cheese slices into meat and onion/pepper mix and stir until cheese begins to melt; distribute among the toasted roll bottoms. Top with a generous spoonful of Ragu® sauce; save the rest for dipping if desired. Stir in garlic powder and Italian seasoning until dissolved into butter.

Stir fry steak until all the pink is gone, but not too long or it will be tough. Put onions and peppers into a seperate skillet with brown sugar and vinegar until soft and caramizled. Meanwhile, in another skillet, saute the sweet onion and green pepper in remaining oil until tender; sprinkle with salt and pepper. You can cook Italian Cheese Steak Sandwiches using 5 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Italian Cheese Steak Sandwiches

1. Prepare 4 of boneless sirloin steaks, (6 oz. ea.).
2. You need 1 tbsp of olive oil.
3. It's 1 jar of (1 lb. 8 oz.) Ragu® Chunky Pasta Sauce.
4. Prepare 1/8 tsp of crushed red pepper flakes.
5. It's 1 cup of shredded mozzarella cheese, (about 4 oz.).

Hollow out some of the soft white bread part from inside and place face down on top of the meat and cheese. Remove the rolls, add the raw steak to the griddle and sprinkle with salt and pepper. Cook briefly, shredding the meat into small pieces with two metal spatulas. Heat a medium saucepan over medium high heat.

Italian Cheese Steak Sandwiches instructions

1. Season steaks, if desired, with salt and ground black pepper..
2. In large skillet, heat olive oil over medium-high heat and brown steaks, turning occasionally, 4 minutes or until steaks are almost done. Remove steaks and set aside..
3. In same skillet, stir in Pasta Sauce and red pepper flakes. Cook, stirring frequently, 2 minutes. Return steaks to skillet; top steaks with cheese. Cook covered over medium heat 2 minutes or until cheese is melted. To serve, arrange steaks on platter. Pour sauce around steaks and garnish, if desired, with chopped fresh parsley..
4. Prep time: 5 min Cook time: 10 min.

Add onions and season with salt and pepper or steak seasoning blend. Add peppers and onion and season with salt. Our award winning Cheese Steak includes premium grilled steak, and melted white American cheese, fried onions, hot or sweet peppers. Homemade Meatball Meatballs made from scratch topped with marinara sauce, provolone and grated Romano cheese. Italian Steak Sandwiches Thou shalt not utter the name Philly, without it's suffix, 'Steak Sandwich.' Hoagie rolls are stuffed with sauteed beef, onion and green pepper, then covered with melted Swiss cheese.

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