Steps to Make Award-winning Seafood Pizza
Seafood Pizza. Order Papa John's® & Enjoy Delicious Handcrafted Pizza. Order Your Delivery or Carryout Meal Online Today! Arrange shrimp, anchovies and scallops on cheeses.
Seafood Pizza I adapted this rich treat from a friend's seafood enchilada dish. The thick creamy cheese sauce is an ideal match for the scallops, shrimp and imitation crabmeat. Plus, it's special enough for guests and can be made in a hurry.
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, seafood pizza. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Seafood Pizza is one of the most favored of recent trending meals on earth. It is simple, it's quick, it tastes yummy. It's appreciated by millions every day. They are fine and they look fantastic. Seafood Pizza is something that I have loved my entire life.
Order Papa John's® & Enjoy Delicious Handcrafted Pizza. Order Your Delivery or Carryout Meal Online Today! Arrange shrimp, anchovies and scallops on cheeses.
To get started with this particular recipe, we must prepare a few ingredients. You can have seafood pizza using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Seafood Pizza:
- {Prepare 1 of Pizza Dough (Store Bought).
- {Get 6 of Large Shrimp.
- {Prepare 1/2 Cup of Smoked Salmon.
- {Take 3/4 Cup of Scallops.
- {Take of Pesto.
- {Prepare of Cheddar Cheese.
- {Prepare of Capers.
A delicate and savory seafood pizza made with a white wine cream sauce. Baby bay scallops and shrimp can also be added to the toppings. Combine fresh chopped herbs of your choice with cream cheese, garlic, salt and pepper. Place flatbread on a baking pan, spread herbed cream cheese to edges.
Steps to make Seafood Pizza:
- Allow your pizza dough to rise on the counter. Preheat oven to 450 F. Chop salmon into bite sized pieces. (I used smoked salmon trim. It’s a lot cheaper but you’ve got to cut out some of the connective tissue. It’s worth it). Thaw, peel and devein shrimp. Slice shrimp in half lengthwise. You should have what appears to be 12 shrimp now. With a fillet knife or sharp knife, make an attempt to slice the scallops into thirds while they’re standing up..
- Use a silicone brush to spread the pesto over your stretched out dough. Don’t overdo the pesto because the oil will really make a mess of it. A little bit goes a long way. Top with your seafood and some capers. Finish with the cheese. Use enough to cover it. It’s not rocket surgery..
- I highly recommend that there is parchment paper on the bottom of your pizza pan. It makes life easier and you won’t want to throw the pizza out the window like a frisbee if it sticks. Bake 12-17 minutes depending on how long it takes to brown and look lovely..
- Cut with pizza cutter and serve. You can top with grated Parmesan if you love cheese and some crushed red pepper flakes..
Place shrimp, scallops and crab on top of the cream cheese on each flatbread. Top with parmesan cheese and drizzle with extra virgin olive oil. Whether you're feeling a pizza with shrimp, anchovies, calamari, or even salmon, there's a seafood pizza waiting for you. Oh, and if you've never had a clam pie before, you're missing out. Made popular by New Haven's incredible pizza scene, clam pies are slightly sweet, just a bit briny, and absolutely delicious.
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