Steps to Prepare Award-winning No-bake Cheesecake
No-bake Cheesecake.
Hey everyone, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, no-bake cheesecake. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
No-bake Cheesecake is one of the most favored of current trending meals on earth. It's enjoyed by millions every day. It's easy, it's fast, it tastes yummy. They're nice and they look wonderful. No-bake Cheesecake is something which I've loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have no-bake cheesecake using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make No-bake Cheesecake:
- {Take of Crust.
- {Get 2 1/2 cups of crushed graham cracker.
- {Make ready 1/2 cup of unsalter butter, melted.
- {Take of Filling.
- {Make ready 750 g of regular cream cheese, room temperature.
- {Make ready 1 1/2 cups of powdered sugar.
- {Make ready 1 tbsp of vanilla extract.
- {Take 1 cup of whipping cream 30-35% fat.
Instructions to make No-bake Cheesecake:
- Line springform pan with parchment for easy removal. Combine the crust ingredients. Pressed into the bottom of the pan, making sure it is even and packed tightly. Set aside in the refrigerator..
- Beat cream cheese until smooth. Add sugar and vanilla and beat on high until smooth..
- Add cream and beat at low until fully combined, then beat at high until thick and fluffy. Adjust with sugar depending on your taste..
- Pour cream mixture on prepared crust. Cover and refrigerate to set, at least 6 hours but ideally over night..
- Once set, serve with sweetend whipped cream, berries, fruits, lemon curd or chocolates..
So that's going to wrap it up with this special food no-bake cheesecake recipe. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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