Recipe: Yummy Vickys Christmas Brownies, GF DF EF SF NF

Vickys Christmas Brownies, GF DF EF SF NF. Vickys Christmas Brownies, GF DF EF SF NF Deliciously spiced with a hint of Christmas. Little Christmas cakes in baked bean tins. Its halfway through January and no-one.

You won't taste the beans at all and another bonus is you don't need to cut these, they're already individual! Please stick to the recipe or your results won't be as good. I see people adding bananas and. You can have Vickys Christmas Brownies, GF DF EF SF NF using 14 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Vickys Christmas Brownies, GF DF EF SF NF

1. You need 140 g of plain / gluten-free flour.
2. It's 1/8 tsp of xanthan gum if using GF flour.
3. Prepare 250 g of light brown sugar.
4. It's 100 g of cocoa powder.
5. You need 1/2 tsp of mixed spice / pumpkin pie spice.
6. Prepare 1/2 tsp of ground cinnamon.
7. Prepare 1 tsp of baking powder.
8. It's 1/2 tsp of bicarb / baking soda.
9. You need 120 ml of applesauce.
10. It's 100 ml of light coconut milk.
11. Prepare 60 ml of oil.
12. It's 1 tsp of vanilla extract.
13. It's 90 g of free-from chocolate chips such as Plamil / Enjoy Life brand.
14. Prepare 3 tbsp of mincemeat (see my previously posted recipe).

Vickys Autumn Harvest Cookies, GF DF EF SF NF. Here is how you cook it. Here is how you achieve that. Ingredients of Vickys Christmas Leftovers Sandwich.

Vickys Christmas Brownies, GF DF EF SF NF step by step

1. Preheat the oven to gas 4 / 180C / 350F and line an 8 x 8 inch square tin with parchment paper.
2. Mix the flour, xanthan gum, brown sugar, cocoa powder, spices, baking powder and bicarb together in a large bowl.
3. Stir in the applesauce, coconut milk, oil and vanilla to form a thick batter.
4. Fold in the chocolate chips and mincemeat.
5. Spoon the batter into the tin and spread out. Bake for 35 - 45 minutes or until firm to the touch and pulling away from the sides of the tin. Don't overbake as they'll go stale quicker.
6. Remove from the tin and leave to cool completely on a wire rack before cutting into 16 squares.
7. Dust with some icing sugar or ice with a thin glaze.
8. Or cut into triangles, pipe on green icing and add some sprinkles you've got little Christmas trees.

Here is how you cook that. Here is how you cook that. Vickys Christmas Yule Log, GF DF EF SF NF. Required fields are marked * Since Christmas is just a week away, I decided to create another recipe roundup for some amazing gluten free and dairy free cookies! One of my other allergy-friendly cookie roundups is a big hit around the holidays, but since it's a couple years old I wanted to share some new recipes with you since we're always adding new recipes throughout.

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