Recipe: Perfect Bacon Cheese Burger Pockets

Bacon Cheese Burger Pockets. My children and family love the commercial "pocket sandwiches", but I am always looking. These Heart Shaped Bacon Cheeseburger Pockets are a perfect Valentine's Day Dinner Idea for the little ones - simple, tasty and easy. Bacon cheeseburger pockets, an easy way to make burgers that will guarantee Cheeseburgers and fries make a delicious lunch or dinner, but turning those burgers.

Fire up that Barbecue Grill of yours because these Bacon Cheeseburgers are quick and easy to do and perfect for that tailgating or backyard Que. Check out this easy to grill Bacon Cheeseburger Sliders recipe for your next barbecue or tailgating party. • Grilled Pocket Burgers by the BBQ Pit Boys. Bacon Cheese Burger Sliders - This video recipe was made to give you the basics for preparing and cooking Sliders. You can cook Bacon Cheese Burger Pockets using 11 ingredients and 5 steps. Here is how you cook it.

Ingredients of Bacon Cheese Burger Pockets

1. It's of ground beef (I used sirloin).
2. Prepare of bacon cooked and crumbled.
3. You need of onion powder.
4. You need of garlic powder.
5. It's of season salt.
6. It's of ground black pepper.
7. It's of tube of seamless crescent roll dough.
8. You need of american cheese slices.
9. You need of egg white.
10. Prepare of sesame seeds.
11. Prepare of DIPPING SAUCE: 1/2 cup mayonnaise, 1/4 cup of ketchup, chopped pickles.

Enjoy these cheeseburger hand pies made with beef and Pillsbury™ Big & Flaky dinner rolls—a. Bacon Cheeseburger Pockets - These cheeseburger pockets are such a fun twist on the traditional cheeseburger, using super delicious and flaky Wewalka puff pastry dough for the bread! bacon cheese burger pockets. Your first bacon-cheeseburger will go from edible to amazeballs when you follow these basic instructions. A minute or two before you're finished cooking the second side, lay two slices of cheese on top of the burger to melt.

Bacon Cheese Burger Pockets step by step

1. Mix all the ingredients for the dipping sauce and refrigerate while you're making the pockets.
2. Cook ground beef in skillet with season salt and pepper over medium heat until no longer pink. Drain. Add cooked crumbled bacon and the other seasonings. Heat through, then transfer to a paper towel lined plate to get all the grease out..
3. Preheat oven to 350. Unroll croissant roll sheet onto a greased cookie sheet.( If you can't find the seamless dough use the regular croissant dough with the seams pinched together) Spread it out to about 9x13. Cut into 6 equal pieces..
4. Break the cheese into 2 pieces and place 1 down about 1/4" away from one side on each section. Top with about 2 tablespoons of meat mixture then the other half of the cheese. Stretch the croissant dough to cover the meat and cheese completely. Press the edges with a fork. Make sure the are no toppings sticking out because that will leave room for the cheese to leak out..
5. Whip egg white with a fork. Use a BBQ brush to brush a small amount of egg white on each pocket. Sprinkle with sesame seeds if desired. Bake for 10 to 15 minute or until golden brown..

Place the burger on the bun, top with bacon and other fixin's, and serve. These onion and bacon stuffed hamburgers are always juicy and flavorful! All Reviews for Easy Bacon, Onion and Cheese Stuffed Burgers. Healthy low-carb, keto and paleo recipes plus free guides and diet plans to help you achieve your goals on the ketogenic diet. But cheeseburger meatballs in a blanket dipped into homemade Big Mac-type sauce?

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